I’m sorry it has been some time since I last composed, however I have been occupied in the salon and with home life. I’m attempting to figure out a Facebook page, however at this point I have not been too effective, in any case here is something you might view as valuable. I trust 2011 will be a preferable year over 2010, and how you Set your slow down, is a significant piece of your styling business.I might want to impart my perspectives to you, on the best way to have a prosperous 2011.
There are in the really 3 arrangements of styling businesses; the ones that have no arrangement, the ones that have an offer arrangement and the ones that have an administration plan. The salons or people who have no arrangement, justifies itself, these organizations simply wander along and respond to what in particular at any point gets tossed at them. The salons or people that have an offer arrangement work on thinking of various κομμωτηρια αθηνα offers every month, to draw in new business, and this will function admirably for certain salons, but I generally feel that you are limiting your day by day work rate to individuals who might come to your salon any way. The administration plan salons or people, focuses on the help they are giving, and seek give an incentive for the cash they charge. You do not need to be economical to do this, yet at times, go above and beyond, to make your administration stand apart from others or your closest rivalry.
In the midst of difficulty, and I have my business through 3 downturns now, I generally advise myself and staff to ensure you have put forth a valiant effort for the customer and get them to rebook for their next arrangement, on the off chance that you do this individuals who enter your salon will return and give you a decent premise to assemble a decent client base. On the off chance that customers are unsettled and you lose them to different salons, life will get more earnestly rapidly. One more pointer for your business which might help you is to block the colander, only for you that poor person knew about a colander, it is a sifter or strainer that you wash or flush food in. I view at business as producing a cliental stream of customers that stroll into your business; this is the progression of water immersing your colander. Your occupation is presently to hinder the openings in that colander so it floods instead of simply runs trip through the colander. A spilling over colander resembles a spilling over business. You can do this by checking out the misuse of items inside your business or getting the best rates for your gas and power, another large saving is the right proportion of staff to customers.